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Bio-Enzyme Scalp Mask

Bio-Enzyme Scalp Mask

Scientifically formulated to exfoliate and promote scalp renewal to reduce scalp problems.

Fortified with botanical stem cell extracts + Salmon PDRN + anti-microbial Peptides, exfoliate your scalp with no irritation for a healthier growth environment with the Bio-Enzyme Scalp Mask.

Paraben, sulfate & silicone free with no artificial colours, toxic chemicals & artificial fragrances.

Recommended for
Sensitive & problematic scalps, excessively oily scalps, seborrheic dermatitis and inflamed scalps.

Benefits

  • Gently exfoliates and promotes scalp renewal
  • Unclogs hair follicles
  • Maintains healthy pH Levels
  • Repairs scalps natural protective barrier
  • Prevents hair loss
  • Protects hair from free radical damage
  • Anti-dandruff
  • Anti-DHT
  • Anti-inflammatory effect

How to use
Apply 2 to 3 drops on the hair line and problem areas. Massage with fingertips for 2 minutes. Leave on scalp for 5 minutes. Follow up with Bio-Enzyme Shampoo.

Ingredients
Water, Olea Europaea (Olive) Fruit Oil, Sucrose, Tromethamine, Glycerin, Sodium Hydroxide, 1,2-Hexanediol, Menthol, Menthyl Lactate, Saccharide Isomerate, Niacinamide, Simmondsia Chinensis (Jojoba) Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Cymbopogon Schoenanthus Oil, Rose Flower Oil, Citrus Limon (Lemon) Fruit Oil, Camellia Japonica Seed Oil, Butylene Glycol, Protease, Panthenol, Allantoin, Dipotassium Glycyrrhizate, Bisabolol, 4-Terpineol, Glucosyl Hesperidin, Salix Alba (Willow) Bark Extract, Pentylene Glycol, Sodium DNA, Ethylhexylglycerin, Polygonum Multiflorum Callus Extract, Propylene Glycol, Propanediol, Panax Ginseng Callus Culture Extract, Sodium Lauroyl Lactylate, Serenoa Serrulata Fruit Extract, Camellia Sinensis Callus Culture Extract, Houttuynia Cordata Extract, Sodium Hyaluronate Crosspolymer, Sodium Citrate, Hydroxyphenyl Propamidobenzoic Acid, Hydrolyzed Glycosaminoglycans, Sodium Hyaluronate, Saccharomyces/Magnesium Ferment, Ceramide NP, Ceramide AP, Ceramide EOP, Phytospingosine, Zinger Officinale (Ginger) Root Extract, Caprylyl Glycol, Benzyl Glycol, Phenoxyethanol, Citric Acid, Saccharomyces/Iron Ferment, Saccharomyces/Copper Ferment, Hydrolyzed Hyaluronic Acid, Copper Tripeptide-1, Saccharomyces/Silicon Ferment, Saccharomyces/Zinc Ferment, Carbomer, Xanthan Gum, Ascorbyl palmitate, Glutathione, Hydroxydecyl Ubiquinone, Ascorbic Acid, sh-Polypeptide-9, Oligopeptide-106, Fragrance, Limonene, Linalool.

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